hay bacillus

1. Temperature and pH properties of α-amylase excreted by hay bacillus under stimulation of ErCl_3
   ErCl3作用下枯草杆菌所产α-淀粉酶的温度、pH性质
2. Methods The disinfecting mechanism to black hay bacillus variant spores was studied in transudation of protein, fragmentation of DNA and ultra-micro structure.
   方法从蛋白质漏出、DNA链的断裂和超微结构3个方面探讨二溴海因对枯草杆菌黑色变种芽孢的杀灭机理。
3. The samples to Escherichia coli, Staphylococcus aureus, Hay bacillus, Blastomyces albicans show better inhibitory effect, the antimicrobial spectrum more broad and durable quality, are excellent antibacterial.
   样品对大肠杆菌、金黄色葡萄球菌、白色念珠菌、巨大芽孢杆菌等具有良好的生长抑制作用，抗菌广谱，作用耐久，是性能优良的抗菌剂。
4. The effect of concentration, molecular weight, and degree of deacetylation of chitosan on the antibacterial activity to Escherichia coli and the Hay bacillus was investigated.
   研究不同浓度、分子量和脱乙酰度的壳聚糖对大肠杆菌和枯草杆菌抗菌性能的影响。

noun

1. a species of bacillus found in soil and decomposing organic matter

   Synonym:    Bacillus subtilisBacillus globigiigrass bacillus